Inspired by India’s timeless culinary heritage, Made in India restaurant blends classic flavors with a modern and artistic interpretation of futuristic cuisine. The restaurant features luxurious seating and an elegant fine-dining ambiance, enriched with artistic elements that enhance the overall dining experience.
Under the leadership of Master Chef Mohd. Khursheed, the menu reflects his deep passion for Purani Dilli cuisine. Using authentic cooking techniques and traditional ingredients, the chef brings out distinctive flavors in every dish. Signature specialties such as Sultani Seekh, Murgh Gola Kebab, Sighri ki Gucchi, and Khumb Gilavat highlight rare recipes and rich culinary traditions.
The thoughtfully curated “Royal Buffet on a Plate” menu presents a selection of regal delicacies paired with carefully chosen desserts, offering diners a complete and memorable gastronomic experience.